Fornoflex - Indústria de fornos
WHAT WE OFFER
The best solutions in masonry ovens and equipment for pizzerias, delivery, restaurants, bakeries, supermarkets and hotels.
We have Wood-fire furnaces, FLEX (gas and wood), pellets and the best equipment for your business.
Only Cold Opener for Dough with Edges.
Divider and Boleadora
Specific for pizza dough, with an average production of 800-1000 portions/hour.
Make your operation easier with the best and most practical trough in the market!
Get to know the best oven in the market! We have wood-fire, Flex (gas and wood) and Pellets ovens. Several options for your business.
WHO WE ARE
FORNOFLEX is a pioneer in manufacturing wood-fire and FLEX (gas and wood) ovens and an absolute market leader for 30 years.
In addition to own ovens, the company also distributes on an exclusive basis Dough Openers, Dividers/Boleadoras, Troughs by the SIGMA brand (Italy), the Pizza Cutters and Sfihas Shapers by the Gold Machines brand (Brazil). We offer a mix of products to provide customers with the best solutions for your business.
FORNOFLEX recognizes that to improve more and more, one needs to invest in research and development, so we are always attentive to innovation with the best assembly techniques, to ensure to customers the best products, the best quality and the best cost benefit in the market. FORNOFLEX! Always the best option.
Being internationally recognized as the best in the masonry ovens industry.
To continuously provide services that add value to products and bring total satisfaction to our customers, ensuring excellence in all processes.
Maintaining a commitment towards continuous improvement, acting with ethics and responsibility in harmony with society and the environment, through a staff that is trained, motivated and committed to the company’s business.
Ethics, Transparency, Commitment, Loyalty and Respect for the Environment.
WHY CHOOSE FORNOFLEX?
Because we have the best oven in the market (the only one with a 3-year warranty on refractory structural masonry) and the best equipment with the best cost benefit.
Our ovens are developed with high-quality products, which guarantee a final product with the lowest heat dispersion rate in the environment, superior thermal capacity, highest warranty in the market, rapid return on investment and high durability.
Get to know all the advantages and benefits of our products and see why FORNOFLEX has been a leader in this segment for 30 years.Advantages and Benefits
Advantages and Benefits
High productivity with great quality: the thermal power of a FORNOFLEX oven allows constant balance between the dome (top) and ballast (lower) temperatures, providing uniformity and superior product quality.
Lowe Consumption: nour oven ensures greater profitability.
High durability: the ovens have a 5-year warranty on refractory structural masonry and a 1-year warranty on other components. The excellent quality control of raw materials and the specialized technical assembly results in the long durability of FORNOFLEX, which has maintained its quality and thermal power for more than a decade.
Space and Results Optimization: the high thermal power of FORNOFLEX requires a smaller area and amount of used fuels, releasing an internal usable area much larger than in conventional ovens. The wood-fire and wood gas FORNOFLEX ovens meet the expectations and needs of productions.
Remote Assembly: the ovens are delivered being assembled on special structures, allowing the immediate use of FORNOFLEX, generating financial and time savings.
Control and standardization through an electronic panel, responsible for determining the temperature of the operation. Precision thermometers inform the change of the electronic system that automatically controls the panel requests.
Ideal Temperature vs. Final Quality: the special ballast that FORNOFLEX uses offers unrivaled quality. The technology used in wood-fire and gas ovens allows the ideal temperature to remain constant, so as not to decrease with continuous production. Furthermore, the thermal insulation levels withstand 1200°C and prevent excessive heat dispersion to the environment, providing more comfort to operators and especially to customers at the company.
- High productivity with great quality.
- Low consumption.
- High durability.
- Space Optimization and results.
- Remote Installation.
- Control and standardization.
- Ideal Temperature x Final Quality.
WHAT DO OUR CUSTOMERS SAY?
(Brazilian Portuguese) Emmanuel Bassoleil / Responsavel pela gastronomia do hotel Unique e restaurante Skye
Meeting the food hygiene standards in the ISO 22000 standard is no easy task! I opted for FORNOFLEX and solved my problems with firewood, maintaining operational productivity and quality of my product
Eder Carlos - Restaurant Serra - Cuiabá (Owner)
INCOMPARABLE IN TERMS OF QUALITY AND EFFICIENCY! I bought this company's first oven in 2005, it was worked with wood. Currently, I have several houses and a total of 7 ovens and all are FORNOFLEX. I'm in Cuiabá and despite the distance they give us technical support, including the Sprizza machines, for opening dough and the divider and modeler, also provided by them. For us, it is the best service and the best market oven. I RECOMMEND it!
I have bought a second-hand oven by Fornoflex here in Guarapuava, Paraná, which is the first of the brand here in the macro-region. It is a 2008 oven, that traveled a great distance to get here and it's simply perfect. It's an equipment for which I barely have any reserves; it won't leave you unassisted at any time. Even being 8 years of usage, it has an impressive thermal quality: Friends and customers cannot believe it when I show the thermometer indicating more than 500 degrees internally a nd only 48C outside!!! Now, the most interesting thing is: Even being an old oven with which FORNOFLEX theoretically has no further responsibility, they helped in the transportation, maintenance and with various tips on how to use it, as if I were a direct customer, and this is what transmits more confidence. I can say that it is one of the key differentiators at the Paulistana Pizza Bar, here in Guarapuava.
Our Technical Center is equipped with a complete pizzeria where you can test and approve all our products (ovens and machinery).
Contact us and schedule a time! Soon,
we will have three more technical centers. Wait and see!
Fairs and Events
FORNOFLEX is present in the main sector fairs. We thank all our customers, friends and partners who attended the Fispal Food Service 2016. See you soon!